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Starch is a type of food substance that is used as a thickening agent in cooking, and is derived from corn or potato starch. It is used in preparing dishes to improve the texture and give them the perfect thickness, making it an essential ingredient in many recipes.
- Light and neutral notes.
- A mild taste that contributes to improving the texture without affecting the flavour.
- A smooth and continuous effect in improving the texture of foods.
- 250 grams (or as needed)
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- Ideal for preparing sauces, soups, and desserts.
- It has the ability to thicken without changing the taste.
- Airtight packaging to maintain quality.
- 250g, provides enough quantity to meet your needs.
Enjoy the goodness of starch, where mild taste meets superior texture enhancement with every use.
