Light Yafei Coffee
Yafei Yemenicoffee is one of the most prominent products of Asalah Al-Shuyookh Coffee Store in the Kingdom of Saudi Arabia. This coffee is characterized by its luxurious and complex flavor, and is a unique experience for light coffee lovers and lovers of light roasting.
Coffee specifications:
1. Source: The coffee beans used in Yafa’i Yemeni Coffee are grown in the Yafa’i region of Yemen, which is considered one of the most prominent coffee regions in the country. This region has ideal terrain and climate for growing coffee, which contributes to the high quality of the coffee.
2. Variety: Yafei Yemeni coffee is based on premium Yemeni coffee beans from the Heirloom variety. This variety has a balanced and complex flavour, giving the coffee a smooth body and a distinctive fruity flavour.
3. Harvesting: Coffee beans are harvested at the right time in Yafa’a, where the ripe fruits are carefully selected by hand to ensure high quality coffee.
4. Roasting: The coffee beans are processed in a traditional manner based on traditional Yemeni roasting techniques. The coffee is roasted gently and at a low temperature to accurately reveal the coffee’s luxurious and complex flavours.
Coffee features:
1. Luxurious and Complex Flavor: Yafei Yemenicoffee has a luxurious and complex flavor. It combines gentle acidity, natural sweetness, and balanced coffee spices, creating a balanced and distinctive experience for light coffee lovers.
2. Majestic Aroma: When preparing Yemeni Yafa’i coffee, you will enjoy the majestic and distinctive aroma that spreads throughout the place, enhancing the coffee experience and stimulating the senses.
3. Smooth texture: Yafei Yemeni coffee has a smooth texture that is gentle on the tongue, giving you a pleasant and comfortable experience while enjoying your coffee.
Preparation method:
1. Traditional preparation: It is recommended to prepare Yemeni Yafa’i coffee using the traditional preparation method known as “Arabic coffee”. You must have the following preparation ingredients: a coffee pot known as a “dallah”, pure mineral water, freshly ground Yemeni Yafa’i coffee, and sugar to taste.
2. Steps:
Boil water in a kettle over medium heat.
· Add ground coffee (about 1 teaspoon per cup) to boiling water.
· Gently stir the coffee for one minute, then let it boil for a few minutes on low heat.
· Divide the coffee between the cups, making sure to distribute the distinctive foam on top.
You can add sugar as desired.
In keeping with the traditions of Arabic coffee, it is recommended to serve Yafai Yemeni coffee with fresh dates or traditional Arabic sweets to complete the coffee experience.
Ultimately, Yemeni Yafai Coffee is a unique product that combines high quality with a distinctive flavor. This coffee is considered a masterpiece from Yemen, with a long history and rich coffee traditions. If you are looking for a luxurious and distinctive coffee experience, Yemeni Yafai Coffee is the perfect choice for you. Enjoy the rich flavors and majestic aromas and enjoy a unique experience and the culture of Arabic coffee.
